Here you can enjoy lunch, dinner and snacks sinoire with yummy hot and cold appetizers learned from local cooking… and beyond, first dishes and soups dusted off from the notebook of grandmother’s recipes; roasts and braised meat obtained from the Piedmont veal, belonging to our breeding; polenta, Alpine toma, butter and fresh milk and, finally, the homemade desserts, all accompanied by wine from our company.

Our dining room can accommodate 40 persons and, in case of fine weather, you can enjoy outdoor breakfasts and lunches. If you celebrate birthdays or special occasions, upon request, we also prepare personalized birthday cakes.